The Differences
The Progurt Probiotic Sachet Difference
• 1 Trillion CFU beneficial bacteria capability
• Super-strength formulation
• Progurt's Human Probiotic Isolates™ (HPI)
• Replenishes healthy gut bacteria you were born with
• Reduces toxic bacteria, balancing a cleaner gut
• Dairy free, soy free, gluten free, vegan friendly
• Single dosage convenience
• Suitable for all gut types
• Refrigeration free & travel safe
• Naturopath helpline coming soon
• Lactic Acid Bacteria (LAB) & Bifido Bacteria
• Stomach acid & bile resistant
• Colonising strains
• Broad spectrum
• Made from 100% natural ingredients
Guaranteed Potent and Fresh
Progurt is produced and consumed within 7 days.
Store bought yogurts, on the other hand, go through a lengthy distribution to consumption process that can take up to 45 days - including factory production, storage, distribution, store shelf, home, and consumption. Since Progurt is produced and consumed within 7 days, it guarantees an absolute freshness, and full potency of live Human Probiotic Isolates, with a simply beautiful taste, and calming experience.
Made from Natural Ingredients
Progurt is guaranteed completely natural, free of all additives and stabilizers.
• Gluten free
• Soy free
• Flavour free
• Colour free
• Preservative free
• Low GI
• Sugar free
• Cornstarch free
• Pectin free
• Gelatine free
• Binder free
• Stabilizer free
• Aspartame & saccharin free
• Mineral compound free
Contains Beneficial Human Probiotic Isolates™ (HPI)
Restoring microorganisms you were born with. HPI are probiotic strains identical to those found in a healthy human gut from birth, unlike other probiotics that contain animal and plant strains. They consist of Lactic Acid Bacteria (LAB) and Bifidobacteria including beneficial strains of Lactobacillus Acidophilus, Lactobacillus Bifidus and S. Thermophilus.
The beneficial effects of probiotics are attributed to the characteristics of specific strains. Probiotic strains must be resilient in order to survive in the intestinal tract in which they are dwelling. The probiotic stains must be able to withstand human stomach acid, in order to make it to the intestinal tract. They must also be able to withstand human intestinal fluids, and they must be able to colonize the human intestinal tract to exert their greatest benefits.
Choosing the Right Probiotic Strains
Gut microbial flora is species specific, in exactly the same way that the mother’s milk of a species is species specific.
Many bacterial preparations, referred to as probiotics are widely available commercially, and many bacterial preparations are harvested from the gut flora of mammals such as swine or cattle, rather than from Human Probiotic Isolates.
Therefore, it is important to recognise and choose the most effective and beneficial product. Dairy products can provide an ideal medium in which these probiotic organisms can grow. However, gastric acidity and the action of bile salts are only some of the obstacles to the survival of non-human strain probiotics in humans, including those found in some of the specialised commercial yogurts.
Progurt is revolutionising the entire probiotic industry.
The foundation to this revolution rests with one single Sachet. Each Progurt Sachet contains a unique formulation of probiotic bacteria.
Progurt’s unique formulation using multiple viable probiotic strains of Human Probiotic Isolates™ (HPI), combined with its potency and freshness, makes Progurt an amazing probiotic - in the form of a yogurt.
Progurt initiates balance of gut flora - improving digestion, nutrition, absorption and nutritional support to every living cell in your body.
Nothing has been compromised in bringing you the ultimate probiotic.
*CFU (Colony Forming-Unit) is a unit of measurement of viable bacterial numbers.